Biscuits, Drop Biscuits & Mayonaise Biscuits

2c flour

2 tsp baking powder

1 tsp salt

4 tbsp butter

3/4 c milk

 

Mix dry ingredients, cut in butter, add milk and mix. 

Preheat oven to 450.

Roll out and cut 2 dozen 1/2 in thick 1 1/2 inch circles.

Place together or apart in a greased baking pan and bake for about 8-15 minutes (until tops are golden brown). 

 

To make drop biscuits use biscuit recipe above and increase the amount of milk to 1 c or 1 1/4 c depending on desired consistency and spoon mix onto a greased baking pan then continue as with regular biscuits. (no rolling)

 

To make mayonnaise biscuits use biscuit recipe from above and increase milk to 1 c and add 1/4 c mayonnaise continue recipe as with biscuits. (no rolling)